Eos de Loxarel | Penedes, Spain
An organic 100% Syrah with malolactic fermentation in barrel then aging in oak. Eos is the Greek goddess of the dawn – her brother Helios god of the sun and sister Selene goddess of the moon.
Loxarel is the brand name of the 4th generation family owned estate which, under the vision of Josep Mitjans, converted to organic production in 2002 then biodynamic in 2005.
Highlighting their concern for the environment, labels take their names from Goddesses of earth and fertility in Greek and Roman mythology. The Loxarel range mixes modern experimentation with tradition; organic and bio-dynamic certified, all the wines are bottled unfiltered.
An organic 100% Syrah with malolactic fermentation in barrel then aging in oak. Eos is the Greek goddess of the dawn – her brother Helios god of the sun and sister Selene goddess of the moon.
Loxarel is the brand name of the 4th generation family owned estate which, under the vision of Josep Mitjans, converted to organic production in 2002 then biodynamic in 2005.
Highlighting their concern for the environment, labels take their names from Goddesses of earth and fertility in Greek and Roman mythology. The Loxarel range mixes modern experimentation with tradition; organic and bio-dynamic certified, all the wines are bottled unfiltered.
An organic 100% Syrah with malolactic fermentation in barrel then aging in oak. Eos is the Greek goddess of the dawn – her brother Helios god of the sun and sister Selene goddess of the moon.
Loxarel is the brand name of the 4th generation family owned estate which, under the vision of Josep Mitjans, converted to organic production in 2002 then biodynamic in 2005.
Highlighting their concern for the environment, labels take their names from Goddesses of earth and fertility in Greek and Roman mythology. The Loxarel range mixes modern experimentation with tradition; organic and bio-dynamic certified, all the wines are bottled unfiltered.
Grape Varieties:
Syrah
Alcohol/VOL: 14.0%
Vintage: 2016
Tasting Notes: Full and fruity with sweet vanilla on the nose and palate; elegant spice notes add to its coffee and dark cherry finish.
Other: Biodynamic , Organic Certified , Vegan , Vegetarian
Producer: Masia Can Mayol